The writer and chef behind one of the seminal cookery books of the last decade, Samin Nosrat explores the science behind foundation cooking techniques with wit, charm and undeniable likeability. Salt, Fat, Acid, Heat: Mastering The Elements Of Good Cooking is not only a New York Times Best-Seller but an acclaimed documentary Netflix series to boot, marking the Iranian-American as a true food luminary.

Award-winning, multi-instrumentalist, Brian Culbertson is heading out on tour as he presents his twentieth studio album "The XX"! In celebration of this magnificent feat Culbertson promises an extravagant production to go alongside his brand new music. Set to be released in April, "The XX" demonstrates Culbertson's talent in bending genres, with this monumental album featuring a wide mix of Culbertson's musical styles.